This is why we came to the Philippines: To relax in an off-track, secluded location with an open bath-water temperature sea, great snorkeling, eating tasty local food, fish, and exotic fruit. The place we chose to stay was the T-Breeze Resort, just outside Moalboal.
The Shell Cottage we chose is set back 50 meters from the seafront, but close enough to the bar/restaurant. It is surrounded by well-kept gardens, with a variety of herbs and spices, including lemon grass and a local version of basil.
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